What a fascinating find — according to Town and Country Magazine, Betony now has a Coco Chanel cocktail on the menu, with Lillet, bergamot, and Champagne, with a Chanel No. 5-infused spearmint garnish.
I will generally fall for anything related to Chanel no. 5 (except maybe for its not-particularly-interesting-to-me flanker, Eau Première, but you never know for sure). So if I manage to make it to New York this year and it’s still on the menu, I promise to try it and report back. Any takers in NYC? Please let us know how it tastes!
Erica Bloom's Vanity Project 